Two slices of yummy grainy bread, spread some lite Promise on the outsides to grill pretty, spread some pesto (I made mine fresh from basil in my garden) on the other side of the bread (the inside of the sandwich), 1 slice low fat provolone on each slice of bread, leftover chicken (I had beer-butt chicken in the fridge from the night before). Grill on medium until perfectly brown.
Delicioso
Looks yummy Leslie!!
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